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Glossary of terms - G
 

 

  • Giovane - Young, immature wine not fully developed
  • Governo - The Tuscany practice of adding dried late harvest grapes to a fermented wine, which sparks a secondary fermentation giving additional body, colour, and flavor
  • Gradazione alcoolica (grad. alc.) - Alcoholic percentage
  • Grappa - A strong Italian liquor made from fermented grape skins

 

 


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